Live aboard Schooner Swift for the 2024 summer sailing season in Camden ME. Boat carries 6 passengers. Cook prepares three meals daily, plus snacks and beverages twice daily. Meals are prepared on a propane-fired stove in a traditional galley.

Recipes are provided; excellent cooking and baking sills required.

Deckhand duties are performed when not in the galley. They include climbing, assisting with vessel operations and maintenance. Good people skills and ability to work well with others and follow instructions are essential.