GENERAL RESPONSIBILITIES:
• Properly monitor the facilities boiler in accordance with the Code of Mass. Regulations. CMR-146. This includes standing watch in a 24/7 environment on either a fixed or rotating schedule.
• Make rounds every two hours of the mechanical room and the air handling room, checking for any problems with the machinery
• Performing preventive maintenance on facility equipment and production equipment as needed and in accordance with FDA and cGMP guidelines
• Troubleshoot any problems and take corrective actions for machinery, water systems and production equipment throughout the building
• Answer and troubleshoot alarms from the Building Management System.
• Take water samples of the clean steam system, DPW system, and take TOC readings on the DI and Clean Steam System
• All duties assigned by supervisor
KNOWLEDGE AND SKILL REQUIREMENTS
Knowledge of High Pressure Boiler Systems
Knowledge of DI and DPW water systems.
Knowledge of HVAC Systems.
Ability to follow written and verbal instructions.
Working knowledge of cGMP, ISO 13485 and other regulatory guidelines as appropriate.
EDUCATION AND EXPERIENCE:
Minimum of a High School Diploma or equivalent education and/or experience required.
Second class fireman’s license or greater (required)
GENERAL COMPETENCIES:
• Adapts to change, open to new ideas and responsibilities.
• Perform tasks with a computer. Email, research, interaction with others via the internet. Creating and editing documents typically utilizing MSOffice; word documents, spreadsheets and create a slide presentation (PowerPoint). The level of proficiency is defined by the requirements of the position held.
• Able to reach fact based decisions, takes thoughtful approach when considering options, seeks input from others, makes difficult decisions.
• Meets deadlines, works independently, accountable, maintains focus, punctual, good attendance record.
• Provides the information people need to know to do their jobs and to feel good about being a member of the team, unit and/or the organization; provides individuals information so that they can make accurate decisions; is timely with the information. Effectively communicates up and down the chain of command.
• Information organized and accessible, maintains efficient work space, manages time well.
• Manages workload, works efficiently, and meets goals and objectives.
• Strives to eliminate errors, accurate work is a priority, seeks opportunities to improve product/services; complaint with quality system requirements.
• Meets deadlines, establishes appropriate priority, and gets the job done in a timely manner.
• Maintains current understanding of technical processes/equipment, uses technology to increase performance/productivity.
PHYSICAL REQUIREMENTS:
Occasionally sit. Frequently stand and walk. Frequently use hands. Occasionally reach with hands or arms, climb or balance, stoop, kneel, crouch, or crawl. Occasionally talk or listen. Lift 26-50 lbs. 1-33% of the time. Carry 26-50 lbs. 1-33% of the time.
Frequently exposed to wet or humid conditions (non-weather). Frequently work near moving mechanical parts. Occasionally work in high places, occasionally exposed to fumes or airborne particles, occasionally exposed to toxic or caustic chemicals. Occasionally exposed to outdoor weather conditions, extreme heat (non-weather). Work environment is loud for this job.