We couldn’t wrap up our salute to Juvi, Massachusetts Maritime Academy’s cherished baker without sharing a few more photos. Since the training ship departed Buzzards Bay on January 8th, he’s been mixing up sweet magic in the galley every evening. In previous years, Juvi would spend the entire Sea Term baking for the cadets and crew. This year, because of obligations back home, Juvi will be disembarking in Aruba and returning to Massachusetts.
Did you miss one or more of our delicious five posts? No problem! Just click on the links below.
Chocolate Chip Cookies: (1-23-23) https://www.maritime.edu/follow-the-voyage/bon-appetit/bon-appetit-everything-food-sea-port-1-23-23-juvis-chocolate-chip
Coconut Macaroons: (1-24-23) https://www.maritime.edu/follow-the-voyage/bon-appetit/bon-appetit-everything-food-sea-port-1-24-23-juvis-coconut-macaroons
Fresh Bread: (1-25-23) https://www.maritime.edu/follow-the-voyage/bon-appetit/bon-appetit-everything-food-sea-port-1-25-23-juvis-freshly-baked
Sticky Buns: (1-26-23) https://www.maritime.edu/follow-the-voyage/bon-appetit/bon-appetit-everything-food-sea-port-1-26-23-juvis-sticky-buns
Apple Turnovers: (1-27-23) https://www.maritime.edu/follow-the-voyage/bon-appetit/bon-appetit-everything-food-sea-port-1-27-23-juvis-apple-turnovers
Now, here are a few more photos of Juvi and his tasty treats:
